OpenLegislation

Chapter II METHODS OF ANALYSISF1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. 3Evaluation of compliance of a consignment with a legal limit
  2. 4Sensory evaluation
  3. 5Tracers
  4. 6Detection of cows’ milk casein
  5. 7Detection of coliforms
  6. 8Determination of the lactose content
  7. 9Detection of rennet whey
  8. 10Detection of buttermilk
  9. 11Detection of antimicrobiotic residues
  10. 12Determination of skimmed-milk powder content
  11. 13Detection of starch
  12. 14Determination of moisture content in dried cream
  13. 15Determination of moisture content of acid buttermilk powder
  14. 16Determination of milk fat purity

Annotations

Textual amendments

F1

Repealed by Commission Implementing Regulation (EU) 2018/150 of 30 January 2018 amending Implementing Regulation (EU) 2016/1240 as regards methods for the analysis and quality evaluation of milk and milk products eligible for public intervention and aid for private storage.