Annex I
United Kingdom
| Annexes | SpeciesProducts listed in Annexes I and II to Regulation (EC) No 104/2000 | Commercial presentation | Guide price(EUR/tonne) |
|---|---|---|---|
| I | 1. Herring of the species Clupea harengus | Whole fish | 275 |
| 2. Sardines of the species Sardina pilchardus | Whole fish | 580 | |
| 3. Dogfish (Squalus acanthias) | Whole fish or gutted fish with head | 1 090 | |
| 4. Spotted dogfish (Scyliorhinus spp.) | Whole fish or gutted fish with head | 711 | |
| 5. Redfish (Sebastes spp.) | Whole fish | 1 188 | |
| 6. Cod of the species Gadus morhua | Whole fish or gutted fish with head | 1 589 | |
| 7. Saithe (Pollachius virens) | Whole fish or gutted fish with head | 776 | |
| 8. Haddock (Melanogrammus aeglefinus) | Whole fish or gutted fish with head | 976 | |
| 9. Whiting (Merlangius merlangus) | Whole fish or gutted fish with head | 898 | |
| 10. Ling (Molva spp.) | Whole fish or gutted fish with head | 1 165 | |
| 11. Mackerel of the species Scomber scombrus | Whole fish | 317 | |
| 12. Mackerel of the species Scomber japonicus | Whole fish | 279 | |
| 13. Anchovy (Engraulis spp.) | Whole fish | 1 287 | |
| 14. Plaice (Pleuronectes platessa) | Whole fish or gutted fish with head from 1.1.2010 to 30.4.2010 | 1 052 | |
| Whole fish or gutted fish with head from 1.5.2010 to 31.12.2010 | 1 462 | ||
| 15. Hake of the species Merluccius merluccius | Whole fish or gutted fish with head | 3 403 | |
| 16. Megrim (Lepidorhombus spp.) | Whole fish or gutted fish with head | 2 402 | |
| 17. Dab (Limanda limanda) | Whole fish or gutted fish with head | 828 | |
| 18. Common flounder (Platichthys flesus) | Whole fish or gutted fish with head | 496 | |
| 19. Albacore or longfinned tunas (Thunnus alalunga) | Whole fish | 2 241 | |
| Gutted fish with head | 2 487 | ||
| 20. Cuttlefish (Sepia officinalis and Rossia macrosoma) | Whole | 1 781 | |
| 21. Monkfish (Lophius spp.) | Whole fish or gutted fish with head | 2 923 | |
| Without head | 6 015 | ||
| 22. Shrimp of the species Crangon crangon | Simply boiled in water | 2 423 | |
| 23. Northern prawn (Pandalus borealis) | Simply boiled in water | 6 474 | |
| Fresh or chilled | 1 590 | ||
| 24. Edible crab (Cancer pagurus) | Whole | 1 676 | |
| 25. Norway lobster (Nephrops norvegicus) | Whole | 5 197 | |
| Tails | 4 102 | ||
| 26. Sole (Solea spp.) | Whole fish or gutted fish with head | 6 742 | |
| II | 1. Greenland halibut (Reinhardtius hippoglossoides) | Frozen, in original packages containing the same products | 1 916 |
| 2. Hake of the genus Merluccius spp. | Frozen, whole, in original packages containing the same products | 1 208 | |
| Frozen, filleted, in original packages containing the same products | 1 483 | ||
| 3. Sea bream (Dentex dentex and Pagellus spp.) | Frozen, in lots or in original packages containing the same products | 1 492 | |
| 4. Swordfish (Xiphias gladius) | Frozen, whole, in original packages containing the same products | 3 998 | |
| 5. Cuttlefish (Sepia officinalis) (Rossia macrosoma) (Sepiola rondeletti) | Frozen, in original packages containing the same products | 1 915 | |
| 6. Octopus (Octopus spp.) | Frozen, in original packages containing the same products | 2 161 | |
| 7. Squid (Loligo spp.) | Frozen, in original packages containing the same products | 1 179 | |
| 8. Squid (Ommastrephes sagittatus) | Frozen, in original packages containing the same products | 961 | |
| 9. Illex argentinus | Frozen, in original packages containing the same products | 856 | |
| 10. Prawn of the family Penaeidae | |||
| — Prawn of the species Parapenaeus longirostris | Frozen, in original packages containing the same products | 4 072 | |
| — Other species of the family Penaeidae | Frozen, in original packages containing the same products | 8 055 |