OpenLegislation

Annex I CEREALSF1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. IEligibility criteria for cereals
  2. IIMinimum quality requirements referred to in Part I
  3. IIIPart III
  4. IVMethods used for determining the quality of cereals offered for, or placed in, intervention
  5. VPart V
  6. VIStandard method of testing for moisture content
  7. VIIMethod for determining the non-stickiness and machinability of the dough obtained from common wheat
  8. VIIIDetermination of the rate of loss of vitreous aspect
  9. IXPrice increases and reductions
  10. XPractical method for determining the reduction to be applied to the price of sorghum by intervention agencies
  11. XICalculation of prices increases and reductions
  12. XIIMethodology of sampling and analyses for cereals

Annotations

Textual amendments

F1

Repealed by Commission Delegated Regulation (EU) 2016/1238 of 18 May 2016 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council with regard to public intervention and aid for private storage (Text with EEA relevance) and by Commission Implementing Regulation (EU) 2017/1185 of 20 April 2017 laying down rules for the application of Regulations (EU) No 1307/2013 and (EU) No 1308/2013 of the European Parliament and of the Council as regards notifications to the Commission of information and documents and amending and repealing several Commission Regulations (Text with EEA relevance).