Annex to the Commission Regulation of 18 February 2010 fixing representative prices in the poultrymeat and egg sectors and for egg albumin, and amending Regulation (EC) No 1484/95

‘ANNEX I

Nomenclature of countries laid down by Commission Regulation (EC) No 1833/2006 (OJ L 354, 14.12.2006, p. 19). The code “ZZ” represents “other origins”.’
CN code	Description of goods	Representative price(EUR/100 kg)	Security under Article 3(3)(EUR/100 kg)	Originf1
0207 12 10	Fowls of the species Gallus domesticus, not cut in pieces, presented as “70 % chickens”, frozen	99,5	0	AR
0207 12 90	Fowls of the species Gallus domesticus, not cut in pieces, presented as “65 % chickens”, frozen	117,3	0	BR
		116,2	1	AR
0207 14 10	Fowls of the species Gallus domesticus, boneless cuts, frozen	210,2	27	BR
		198,7	31	AR
		316,5	0	CL
0207 14 50	Fowls of the species Gallus domesticus, breasts, frozen	190,1	7	BR
0207 14 60	Fowl of the species Gallus domesticus, legs, frozen	98,9	13	BR
		94,5	15	AR
0207 25 10	Turkeys, not cut in pieces, presented as “80 % turkeys”, frozen	172,0	0	BR
0207 27 10	Turkeys, boneless cuts, frozen	272,1	7	BR
		291,3	2	CL
0408 11 80	Egg yolks	324,1	0	AR
0408 91 80	Eggs, not in shell, dried	355,3	0	AR
1602 32 11	Preparations of fowls of the species Gallus domesticus, uncooked	272,9	4	BR
		162,0	43	AR
3502 11 90	Egg albumin, dried	594,0	0	AR