OpenLegislation

Division 5

United Kingdom

Original text. Later amendments are not shown.

For the purposes of heading 2007, the expression ‘obtained by cooking’ means obtained by heat treatment at atmospheric pressure or under reduced pressure to increase the viscosity of a product through reduction of water content or other means.

Notes on Chapter 20

Footnotes

f1

The specific amount is charged, as an autonomous measure, on the net drained weight.

f2

WTO tariff quota: see Annex 7.

f3

See Annex 1.

f4

Entry under this subheading is subject to the conditions laid down in the relevant Community provisions (see Articles 291 to 300 of Commission Regulation (EEC) No 2454/93 (OJ L 253, 11.10.1993, p. 1)).

f5

Of 4,5 kg or more but less than 5 kg: Autonomous rate of duty: 17.

f6

See Annex 2.