Section 2 Detailed provisions on mandatory particulars
United Kingdom
- 17Name of the food
- 18List of ingredients
- 19Omission of the list of ingredients
- 20Omission of constituents of food from the list of ingredients
- 21Labelling of certain substances or products causing allergies or intolerances
- 22Quantitative indication of ingredients
- 23Net quantity
- 24Minimum durability date, ‘use by’ date and date of freezing
- 25Storage conditions or conditions of use
- 26Country of origin or place of provenance
- 27Instructions for use
- 28Alcoholic strength