Division CHAPTER 3 FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
United Kingdom
| CN code | Description |
| Supplementary unit | ||
|---|---|---|---|---|---|
| 0301 | Live fish | ||||
| Ornamental fish | |||||
| 03011100 | Freshwater fish | Free | — | ||
| 03011900 | Other | 7,5 | — | ||
| Other live fish | |||||
| 030191 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | ||||
| 03019110 | Of the species Oncorhynchus apache or Oncorhynchus chrysogaster | 8 | — | ||
| 03019190 | Other | 12 | — | ||
| 030192 | Eels (Anguilla spp.) | ||||
| 03019210 | Of a length of less than 12 cm | Free | — | ||
| 03019230 | Of a length of 12 cm or more but less than 20 cm | Free | — | ||
| 03019290 | Of a length of 20 cm or more | Free | — | ||
| 03019300 | Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) | 8 | — | ||
| 030194 | Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis) | ||||
| 03019410 | Atlantic bluefin tuna (Thunnus thynnus) | 16 | — | ||
| 03019490 | Pacific bluefin tuna (Thunnus orientalis) | 16 | — | ||
| 03019500 | Southern bluefin tuna (Thunnus maccoyii) | 16 | — | ||
| 030199 | Other | ||||
| Freshwater fish | |||||
| 03019911 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 2 | — | ||
| 03019918 | Other | 8 | — | ||
| 03019985 | Other | 16 | — | ||
| 0302 | Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 | ||||
| Salmonidae, excluding livers and roes | |||||
| 030211 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | ||||
| 03021110 | Of the species Oncorhynchus apache or Oncorhynchus chrysogaster | 8 | — | ||
| 03021120 | Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each | 12 | — | ||
| 03021180 | Other | 12 | — | ||
| 03021300 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) | 2 | — | ||
| 03021400 | Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 2 | — | ||
| 03021900 | Other | 8 | — | ||
| Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes | |||||
| 030221 | Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) | ||||
| 03022110 | Lesser or Greenland halibut (Reinhardtius hippoglossoides) | 8 | — | ||
| 03022130 | Atlantic halibut (Hippoglossus hippoglossus) | 8 | — | ||
| 03022190 | Pacific halibut (Hippoglossus stenolepis) | 15 | — | ||
| 03022200 | Plaice (Pleuronectes platessa) | 7,5 | — | ||
| 03022300 | Sole (Solea spp.) | 15 | — | ||
| 03022400 | Turbot (Psetta maxima) | 15 | — | ||
| 030229 | Other | ||||
| 03022910 | Megrim (Lepidorhombus spp.) | 15 | — | ||
| 03022980 | Other | 15 | — | ||
| Tuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes | |||||
| 030231 | Albacore or longfinned tuna (Thunnus alalunga) | ||||
| 03023110 | For the industrial manufacture of products of heading 1604f1 | 22f2 f3 | — | ||
| 03023190 | Other | 22 | — | ||
| 030232 | Yellowfin tuna (Thunnus albacares) | ||||
| 03023210 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023290 | Other | 22 | — | ||
| 030233 | Skipjack or stripe-bellied bonito | ||||
| 03023310 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023390 | Other | 22 | — | ||
| 030234 | Bigeye tuna (Thunnus obesus) | ||||
| 03023410 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023490 | Other | 22 | — | ||
| 030235 | Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis) | ||||
| Atlantic bluefin tuna (Thunnus thynnus) | |||||
| 03023511 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023519 | Other | 22 | — | ||
| Pacific bluefin tuna (Thunnus orientalis) | |||||
| 03023591 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023599 | Other | 22 | — | ||
| 030236 | Southern bluefin tuna (Thunnus maccoyii) | ||||
| 03023610 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023690 | Other | 22 | — | ||
| 030239 | Other | ||||
| 03023920 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03023980 | Other | 22 | — | ||
| Herring (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes | |||||
| 03024100 | Herring (Clupea harengus, Clupea pallasii) | f4 | — | ||
| 03024200 | Anchovies (Engraulis spp.) | 15 | — | ||
| 030243 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) | ||||
| 03024310 | Sardines of the species Sardina pilchardus | 23 | — | ||
| 03024330 | Sardines of the genus Sardinops; sardinella (Sardinella spp.) | 15 | — | ||
| 03024390 | Brisling or sprats (Sprattus sprattus) | f5 | — | ||
| 03024400 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | f6 | — | ||
| 030245 | Jack and horse mackerel (Trachurus spp.) | ||||
| 03024510 | Atlantic horse mackerel (Trachurus trachurus) | 15 | — | ||
| 03024530 | Chilean jack mackerel (Trachurus murphyi) | 15 | — | ||
| 03024590 | Other | 15 | — | ||
| 03024600 | Cobia (Rachycentron canadum) | 15 | — | ||
| 03024700 | Swordfish (Xiphias gladius) | 15 | — | ||
| Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding livers and roes | |||||
| 030251 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | ||||
| 03025110 | Of the species Gadus morhua | 12 | — | ||
| 03025190 | Other | 12 | — | ||
| 03025200 | Haddock (Melanogrammus aeglefinus) | 7,5 | — | ||
| 03025300 | Coalfish (Pollachius virens) | 7,5 | — | ||
| 030254 | Hake (Merluccius spp., Urophycis spp.) | ||||
| Hake of the genus Merluccius | |||||
| 03025411 | Cape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus) | 15 | — | ||
| 03025415 | Southern hake (Merluccius australis) | 15 | — | ||
| 03025419 | Other | 15 | — | ||
| 03025490 | Hake of the genus Urophycis | 15 | — | ||
| 03025500 | Alaska pollack (Theragra chalcogramma) | 7,5 | — | ||
| 03025600 | Blue whiting (Micromesistius poutassou, Micromesistius australis) | 7,5 | — | ||
| 030259 | Other | ||||
| 03025910 | Fish of the species Boreogadus saida | 12 | — | ||
| 03025920 | Whiting (Merlangius merlangus) | 7,5 | — | ||
| 03025930 | Pollack (Pollachius pollachius) | 7,5 | — | ||
| 03025940 | Ling (Molva spp.) | 7,5 | — | ||
| 03025990 | Other | 15 | — | ||
| Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes | |||||
| 03027100 | Tilapia (Oreochromis spp.) | 8 | — | ||
| 03027200 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) | 8 | — | ||
| 03027300 | Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) | 8 | — | ||
| 03027400 | Eels (Anguilla spp.) | Free | — | ||
| 03027900 | Other | 8 | — | ||
| Other fish, excluding livers and roes | |||||
| 030281 | Dogfish and other sharks | ||||
| 03028110 | Dogfish of the species Squalus acanthias | 6 | — | ||
| 03028120 | Dogfish of the species Scyliorhinus spp. | 6 | — | ||
| 03028130 | Porbeagle shark (Lamna nasus) | 8 | — | ||
| 03028190 | Other | 8 | — | ||
| 03028200 | Rays and skates (Rajidae) | 15 | — | ||
| 03028300 | Toothfish (Dissostichus spp.) | 15 | — | ||
| 030284 | Sea bass (Dicentrarchus spp.) | ||||
| 03028410 | European sea bass (Dicentrarchus labrax) | 15 | — | ||
| 03028490 | Other | 15 | — | ||
| 030285 | Sea bream (Sparidae) | ||||
| 03028510 | Of the species Dentex dentex or Pagellus spp. | 15 | — | ||
| 03028530 | Gilt-head sea bream (Sparus aurata) | 15 | — | ||
| 03028590 | Other | 15 | — | ||
| 030289 | Other | ||||
| 03028910 | Freshwater fish | 8 | — | ||
| Other | |||||
| Fish of the genus Euthynnus, other than the skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) mentioned in subheading 0302 33 | |||||
| 03028921 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03028929 | Other | 22 | — | ||
| Redfish (Sebastes spp.) | |||||
| 03028931 | Of the species Sebastes marinus | 7,5 | — | ||
| 03028939 | Other | 7,5 | — | ||
| 03028940 | Ray's bream (Brama spp.) | 15 | — | ||
| 03028950 | Monkfish (Lophius spp.) | 15 | — | ||
| 03028960 | Pink cusk-eel (Genypterus blacodes) | 7,5 | — | ||
| 03028990 | Other | 15 | — | ||
| 03029000 | Livers and roes | 10 | — | ||
| 0303 | Fish, frozen, excluding fish fillets and other fish meat of heading 0304 | ||||
| Salmonidae, excluding livers and roes | |||||
| 03031100 | Sockeye salmon (red salmon) (Oncorhynchus nerka) | 2 | — | ||
| 03031200 | Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) | 2 | — | ||
| 03031300 | Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 2 | — | ||
| 030314 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | ||||
| 03031410 | Of the species Oncorhynchus apache or Oncorhynchus chrysogaster | 9 | — | ||
| 03031420 | Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each | 12 | — | ||
| 03031490 | Other | 12 | — | ||
| 03031900 | Other | 9 | — | ||
| Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes | |||||
| 03032300 | Tilapia (Oreochromis spp.) | 8 | — | ||
| 03032400 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) | 8 | — | ||
| 03032500 | Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) | 8 | — | ||
| 03032600 | Eels (Anguilla spp.) | Free | — | ||
| 03032900 | Other | 8 | — | ||
| Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes | |||||
| 030331 | Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) | ||||
| 03033110 | Lesser or Greenland halibut (Reinhardtius hippoglossoides) | 7,5 | — | ||
| 03033130 | Atlantic halibut (Hippoglossus hippoglossus) | 7,5 | — | ||
| 03033190 | Pacific halibut (Hippoglossus stenolepis) | 15 | — | ||
| 03033200 | Plaice (Pleuronectes platessa) | 15 | — | ||
| 03033300 | Sole (Solea spp.) | 7,5 | — | ||
| 03033400 | Turbot (Psetta maxima) | 15 | — | ||
| 030339 | Other | ||||
| 03033910 | Flounder (Platichthys flesus) | 7,5 | — | ||
| 03033930 | Fish of the genus Rhombosolea | 7,5 | — | ||
| 03033950 | Fish of the species Pelotreis flavilatus or Peltorhamphus novaezelandiae | 7,5 | — | ||
| 03033985 | Other | 15 | — | ||
| Tuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes | |||||
| 030341 | Albacore or longfinned tuna (Thunnus alalunga) | ||||
| 03034110 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034190 | Other | 22 | — | ||
| 030342 | Yellowfin tuna (Thunnus albacares) | ||||
| For the industrial manufacture of products of heading 1604 | |||||
| Whole | |||||
| 03034212 | Weighing more than 10 kg each | 20 | — | ||
| 03034218 | Other | 20 | — | ||
| Other | |||||
| 03034242 | Weighing more than 10 kg each | 22 | — | ||
| 03034248 | Other | 22 | — | ||
| 03034290 | Other | 22 | — | ||
| 030343 | Skipjack or stripe-bellied bonito | ||||
| 03034310 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034390 | Other | 22 | — | ||
| 030344 | Bigeye tuna (Thunnus obesus) | ||||
| 03034410 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034490 | Other | 22 | — | ||
| 030345 | Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis) | ||||
| Atlantic bluefin tuna (Thunnus thynnus) | |||||
| 03034512 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034518 | Other | 22 | — | ||
| Pacific bluefin tuna (Thunnus orientalis) | |||||
| 03034591 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034599 | Other | 22 | — | ||
| 030346 | Southern bluefin tuna (Thunnus maccoyii) | ||||
| 03034610 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034690 | Other | 22 | — | ||
| 030349 | Other | ||||
| 03034920 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03034985 | Other | 22 | — | ||
| Herring (Clupea harengus, Clupea pallasii), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes | |||||
| 03035100 | Herring (Clupea harengus, Clupea pallasii) | — | |||
| 030353 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) | ||||
| 03035310 | Sardines of the species Sardina pilchardus | 23 | — | ||
| 03035330 | Sardines of the genus Sardinops; sardinella (Sardinella spp.) | 15 | — | ||
| 03035390 | Brisling or sprats (Sprattus sprattus) | — | |||
| 030354 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | ||||
| 03035410 | Of the species Scomber scombrus or Scomber japonicus | — | |||
| 03035490 | Of the species Scomber australasicus | 15 | — | ||
| 030355 | Jack and horse mackerel (Trachurus spp.) | ||||
| 03035510 | Atlantic horse mackerel (Trachurus trachurus) | 15 | — | ||
| 03035530 | Chilean jack mackerel (Trachurus murphyi) | 15 | — | ||
| 03035590 | Other | 15 | — | ||
| 03035600 | Cobia (Rachycentron canadum) | 15 | — | ||
| 03035700 | Swordfish (Xiphias gladius) | 7,5 | — | ||
| Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding livers and roes | |||||
| 030363 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | ||||
| 03036310 | Of the species Gadus morhua | 12 | — | ||
| 03036330 | Of the species Gadus ogac | 12 | — | ||
| 03036390 | Of the species Gadus macrocephalus | 12 | — | ||
| 03036400 | Haddock (Melanogrammus aeglefinus) | 7,5 | — | ||
| 03036500 | Coalfish (Pollachius virens) | 7,5 | — | ||
| 030366 | Hake (Merluccius spp., Urophycis spp.) | ||||
| Hake of the genus Merluccius | |||||
| 03036611 | Cape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus) | 15 | — | ||
| 03036612 | Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi) | 15 | — | ||
| 03036613 | Southern hake (Merluccius australis) | 15 | — | ||
| 03036619 | Other | 15 | — | ||
| 03036690 | Hake of the genus Urophycis | 15 | — | ||
| 03036700 | Alaska pollack (Theragra chalcogramma) | 15 | — | ||
| 030368 | Blue whiting (Micromesistius poutassou, Micromesistius australis) | ||||
| 03036810 | Blue whiting (Micromesistius poutassou, Gadus poutassou) | 7,5 | — | ||
| 03036890 | Southern blue whiting (Micromesistius australis) | 7,5 | — | ||
| 030369 | Other | ||||
| 03036910 | Fish of the species Boreogadus saida | 12 | — | ||
| 03036930 | Whiting (Merlangius merlangus) | 7,5 | — | ||
| 03036950 | Pollack (Pollachius pollachius) | 15 | — | ||
| 03036970 | Blue grenadier (Macruronus novaezelandiae) | 7,5 | — | ||
| 03036980 | Ling (Molva spp.) | 7,5 | — | ||
| 03036990 | Other | 15 | — | ||
| Other fish, excluding livers and roes | |||||
| 030381 | Dogfish and other sharks | ||||
| 03038110 | Dogfish of the species Squalus acanthias | 6 | — | ||
| 03038120 | Dogfish of the species Scyliorhinus spp. | 6 | — | ||
| 03038130 | Porbeagle shark (Lamna nasus) | 8 | — | ||
| 03038190 | Other | 8 | — | ||
| 03038200 | Rays and skates (Rajidae) | 15 | — | ||
| 03038300 | Toothfish (Dissostichus spp.) | 15 | — | ||
| 030384 | Sea bass (Dicentrarchus spp.) | ||||
| 03038410 | European sea bass (Dicentrarchus labrax) | 15 | — | ||
| 03038490 | Other | 15 | — | ||
| 030389 | Other | ||||
| 03038910 | Freshwater fish | 8 | — | ||
| Other | |||||
| Fish of the genus Euthynnus, other than the skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) mentioned in subheading 0303 43 | |||||
| 03038921 | For the industrial manufacture of products of heading 1604 | 22 | — | ||
| 03038929 | Other | 22 | — | ||
| Redfish (Sebastes spp.) | |||||
| 03038931 | Of the species Sebastes marinus | 7,5 | — | ||
| 03038939 | Other | 7,5 | — | ||
| 03038940 | Fish of the species Orcynopsis unicolor | f7 | — | ||
| 03038945 | Anchovies (Engraulis spp.) | 15 | — | ||
| 03038950 | Sea bream (Dentex dentex, Pagellus spp.) | 15 | — | ||
| 03038955 | Gilt-head sea bream (Sparus aurata) | 15 | — | ||
| 03038960 | Ray's bream (Brama spp.) | 15 | — | ||
| 03038965 | Monkfish (Lophius spp.) | 15 | — | ||
| 03038970 | Pink cusk-eel (Genypterus blacodes) | 7,5 | — | ||
| 03038990 | Other | 15 | — | ||
| 030390 | Livers and roes | ||||
| 03039010 | Hard and soft roes for the manufacture of deoxyribonucleic acid or protamine sulphate | Free | — | ||
| 03039090 | Other | 10 | — | ||
| 0304 | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen | ||||
| Fresh or chilled fillets of tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | |||||
| 03043100 | Tilapia (Oreochromis spp.) | 9 | — | ||
| 03043200 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) | 9 | — | ||
| 03043300 | Nile perch (Lates niloticus) | 9 | — | ||
| 03043900 | Other | 9 | — | ||
| Fresh or chilled fillets of other fish | |||||
| 03044100 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 2 | — | ||
| 030442 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | ||||
| 03044210 | Of the species Oncorhynchus mykiss, weighing more than 400 g each | 12 | — | ||
| 03044250 | Of the species Oncorhynchus apache or Oncorhynchus chrysogaster | 9 | — | ||
| 03044290 | Other | 12 | — | ||
| 03044300 | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) | 18 | — | ||
| 030444 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | ||||
| 03044410 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida | 18 | — | ||
| 03044430 | Coalfish (Pollachius virens) | 18 | — | ||
| 03044490 | Other | 18 | — | ||
| 03044500 | Swordfish (Xiphias gladius) | 18 | — | ||
| 03044600 | Toothfish (Dissostichus spp.) | 18 | — | ||
| 030449 | Other | ||||
| 03044910 | Freshwater fish | 9 | — | ||
| Other | |||||
| 03044950 | Redfish (Sebastes spp.) | 18 | — | ||
| 03044990 | Other | 18 | — | ||
| Other, fresh or chilled | |||||
| 03045100 | Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | 8 | — | ||
| 03045200 | Salmonidae | 8 | — | ||
| 03045300 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | 15 | — | ||
| 03045400 | Swordfish (Xiphias gladius) | 15 | — | ||
| 03045500 | Toothfish (Dissostichus spp.) | 15 | — | ||
| 030459 | Other | ||||
| 03045910 | Freshwater fish | 8 | — | ||
| Other | |||||
| 03045950 | Flaps of herring | — | |||
| 03045990 | Other | 15 | — | ||
| Frozen fillets of tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | |||||
| 03046100 | Tilapia (Oreochromis spp.) | 9 | — | ||
| 03046200 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) | 9 | — | ||
| 03046300 | Nile perch (Lates niloticus) | 9 | — | ||
| 03046900 | Other | 9 | — | ||
| Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | |||||
| 030471 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | ||||
| 03047110 | Cod of the species Gadus macrocephalus | 7,5 | — | ||
| 03047190 | Other | 7,5 | — | ||
| 03047200 | Haddock (Melanogrammus aeglefinus) | 7,5 | — | ||
| 03047300 | Coalfish (Pollachius virens) | 7,5 | — | ||
| 030474 | Hake (Merluccius spp., Urophycis spp.) | ||||
| Hake of the genus Merluccius | |||||
| 03047411 | Cape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus) | 7,5 | — | ||
| 03047415 | Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi) | 7,5 | — | ||
| 03047419 | Other | 6,1 | — | ||
| 03047490 | Hake of the genus Urophycis | 7,5 | — | ||
| 03047500 | Alaska pollack (Theragra chalcogramma) | 13,7 | — | ||
| 030479 | Other | ||||
| 03047910 | Fish of the species Boreogadus saida | 7,5 | — | ||
| 03047930 | Whiting (Merlangius merlangus) | 7,5 | — | ||
| 03047950 | Blue grenadier (Macruronus novaezelandiae) | 7,5 | — | ||
| 03047980 | Ling (Molva spp.) | 7,5 | — | ||
| 03047990 | Other | 15 | — | ||
| Frozen fillets of other fish | |||||
| 03048100 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 2 | — | ||
| 030482 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | ||||
| 03048210 | Of the species Oncorhynchus mykiss, weighing more than 400 g each | 12 | — | ||
| 03048250 | Of the species Oncorhynchus apache or Oncorhynchus chrysogaster | 9 | — | ||
| 03048290 | Other | 12 | — | ||
| 030483 | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) | ||||
| 03048310 | Plaice (Pleuronectes platessa) | 7,5 | — | ||
| 03048330 | Flounder (Platichthys flesus) | 7,5 | — | ||
| 03048350 | Megrim (Lepidorhombus spp.) | 15 | — | ||
| 03048390 | Other | 15 | — | ||
| 03048400 | Swordfish (Xiphias gladius) | 7,5 | — | ||
| 03048500 | Toothfish (Dissostichus spp.) | 15 | — | ||
| 03048600 | Herring (Clupea harengus, Clupea pallasii) | 15 | — | ||
| 03048700 | Tuna (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) | 18 | — | ||
| 030489 | Other | ||||
| 03048910 | Freshwater fish | 9 | — | ||
| Other | |||||
| Redfish (Sebastes spp.) | |||||
| 03048921 | Of the species Sebastes marinus | 7,5 | — | ||
| 03048929 | Other | 7,5 | — | ||
| 03048930 | Fish of the genus Euthynnus, other than the skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis) mentioned in subheading 0304 87 00 | 18 | — | ||
| Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) and fish of the species Orcynopsis unicolor | |||||
| 03048941 | Mackerel of the species Scomber australasicus | 15 | — | ||
| 03048949 | Other | 15 | — | ||
| Dogfish and other sharks | |||||
| 03048951 | Dogfish (Squalus acanthias, Scyliorhinus spp.) | 7,5 | — | ||
| 03048955 | Porbeagle shark (Lamna nasus) | 7,5 | — | ||
| 03048959 | Other sharks | 7,5 | — | ||
| 03048960 | Monkfish (Lophius spp.) | 15 | — | ||
| 03048990 | Other | 15 | — | ||
| Other, frozen | |||||
| 03049100 | Swordfish (Xiphias gladius) | 7,5 | — | ||
| 03049200 | Toothfish (Dissostichus spp.) | 7,5 | — | ||
| 030493 | Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | ||||
| 03049310 | Surimi | 14,2 | — | ||
| 03049390 | Other | 8 | — | ||
| 030494 | Alaska pollack (Theragra chalcogramma) | ||||
| 03049410 | Surimi | 14,2 | — | ||
| 03049490 | Other | 7,5 | — | ||
| 030495 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska pollack (Theragra chalcogramma) | ||||
| 03049510 | Surimi | 14,2 | — | ||
| Other | |||||
| Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida | |||||
| 03049521 | Cod of the species Gadus macrocephalus | 7,5 | — | ||
| 03049525 | Cod of the species Gadus morhua | 7,5 | — | ||
| 03049529 | Other | 7,5 | — | ||
| 03049530 | Haddock (Melanogrammus aeglefinus) | 7,5 | — | ||
| 03049540 | Coalfish (Pollachius virens) | 7,5 | — | ||
| 03049550 | Hake of the genus Merluccius | 7,5 | — | ||
| 03049560 | Blue whiting (Micromesistius poutassou, Gadus poutassou) | 7,5 | — | ||
| 03049590 | Other | 7,5 | — | ||
| 030499 | Other | ||||
| 03049910 | Surimi | 14,2 | — | ||
| Other | |||||
| 03049921 | Freshwater fish | 8 | — | ||
| Other | |||||
| 03049923 | Herring (Clupea harengus, Clupea pallasii) | — | |||
| 03049929 | Redfish (Sebastes spp.) | 8 | — | ||
| 03049955 | Megrim (Lepidorhombus spp.) | 15 | — | ||
| 03049961 | Ray's bream (Brama spp.) | 15 | — | ||
| 03049965 | Monkfish (Lophius spp.) | 7,5 | — | ||
| 03049999 | Other | 7,5 | — | ||
| 0305 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption | ||||
| 03051000 | Flours, meals and pellets of fish, fit for human consumption | 13 | — | ||
| 03052000 | Livers and roes of fish, dried, smoked, salted or in brine | 11 | — | ||
| Fish fillets, dried, salted or in brine, but not smoked | |||||
| 03053100 | Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | 16 | — | ||
| 030532 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | ||||
| Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida | |||||
| 03053211 | Cod of the species Gadus macrocephalus | 16 | — | ||
| 03053219 | Other | 20 | — | ||
| 03053290 | Other | 16 | — | ||
| 030539 | Other | ||||
| 03053910 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar), and Danube salmon (Hucho hucho), salted or in brine | 15 | — | ||
| 03053950 | Lesser or Greenland halibut (Reinhardtius hippoglossoides), salted or in brine | 15 | — | ||
| 03053990 | Other | 16 | — | ||
| Smoked fish, including fillets, other than edible fish offal | |||||
| 03054100 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 13 | — | ||
| 03054200 | Herring (Clupea harengus, Clupea pallasii) | 10 | — | ||
| 03054300 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | 14 | — | ||
| 030544 | Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | ||||
| 03054410 | Eels (Anguilla spp.) | 14 | — | ||
| 03054490 | Other | 14 | — | ||
| 030549 | Other | ||||
| 03054910 | Lesser or Greenland halibut (Reinhardtius hippoglossoides) | 15 | — | ||
| 03054920 | Atlantic halibut (Hippoglossus hippoglossus) | 16 | — | ||
| 03054930 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | 14 | — | ||
| 03054980 | Other | 14 | — | ||
| Dried fish, other than edible fish offal, whether or not salted but not smoked | |||||
| 030551 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | ||||
| 03055110 | Dried, unsalted | 13 | — | ||
| 03055190 | Dried, salted | 13 | — | ||
| 030559 | Other | ||||
| 03055910 | Fish of the species Boreogadus saida | 13 | — | ||
| 03055930 | Herring (Clupea harengus, Clupea pallasii) | 12 | — | ||
| 03055950 | Anchovies (Engraulis spp.) | 10 | — | ||
| 03055970 | Atlantic halibut (Hippoglossus hippoglossus) | 15 | — | ||
| 03055980 | Other | 12 | — | ||
| Fish, salted but not dried or smoked and fish in brine, other than edible fish offal | |||||
| 03056100 | Herring (Clupea harengus, Clupea pallasii) | 12 | — | ||
| 03056200 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | 13 | — | ||
| 03056300 | Anchovies (Engraulis spp.) | 10 | — | ||
| 03056400 | Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | 12 | — | ||
| 030569 | Other | ||||
| 03056910 | Fish of the species Boreogadus saida | 13 | — | ||
| 03056930 | Atlantic halibut (Hippoglossus hippoglossus) | 15 | — | ||
| 03056950 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 11 | — | ||
| 03056980 | Other | 12 | — | ||
| Fish fins, heads, tails, maws and other edible fish offal | |||||
| 030571 | Shark fins | ||||
| 03057110 | Smoked | 14 | — | ||
| 03057190 | Other | 12 | — | ||
| 03057200 | Fish heads, tails and maws | 13 | — | ||
| 03057900 | Other | 13 | — | ||
| 0306 | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption | ||||
| Frozen | |||||
| 030611 | Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) | ||||
| 03061105 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03061110 | Crawfish tails | 12,5 | — | ||
| 03061190 | Other | 12,5 | — | ||
| 030612 | Lobsters (Homarus spp.) | ||||
| 03061205 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03061210 | Whole | 6 | — | ||
| 03061290 | Other | 16 | — | ||
| 030614 | Crabs | ||||
| 03061405 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 8 | — | ||
| Other | |||||
| 03061410 | Crabs of the species Paralithodes camchaticus, Chionoecetes spp. or Callinectes sapidus | 7,5 | — | ||
| 03061430 | Crabs of the species Cancer pagurus | 7,5 | — | ||
| 03061490 | Other | 7,5 | — | ||
| 030615 | Norway lobsters (Nephrops norvegicus) | ||||
| 03061510 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03061590 | Other | 12 | — | ||
| 030616 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | ||||
| 03061610 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03061691 | Shrimps of the species Crangon crangon | 18 | — | ||
| 03061699 | Other | 12 | — | ||
| 030617 | Other shrimps and prawns | ||||
| 03061710 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03061791 | Deepwater rose shrimps (Parapenaeus longirostris) | 12 | — | ||
| 03061792 | Shrimps of the genus Penaeus | 12 | — | ||
| 03061793 | Shrimps of the family Pandalidae, other than of the genus Pandalus | 12 | — | ||
| 03061794 | Shrimps of the genus Crangon, other than of the species Crangon crangon | 18 | — | ||
| 03061799 | Other | 12 | — | ||
| 030619 | Other, including flours, meals and pellets of crustaceans, fit for human consumption | ||||
| 03061905 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03061910 | Freshwater crayfish | 7,5 | — | ||
| 03061990 | Other | 12 | — | ||
| Not frozen | |||||
| 030621 | Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) | ||||
| 03062110 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03062190 | Other | 12,5 | — | ||
| 030622 | Lobsters (Homarus spp.) | ||||
| 03062210 | Live | 8 | — | ||
| Other | |||||
| 03062230 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03062291 | Whole | 8 | — | ||
| 03062299 | Other | 10 | — | ||
| 030624 | Crabs | ||||
| 03062410 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 8 | — | ||
| Other | |||||
| 03062430 | Crabs of the species Cancer pagurus | 7,5 | — | ||
| 03062480 | Other | 7,5 | — | ||
| 030625 | Norway lobsters (Nephrops norvegicus) | ||||
| 03062510 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03062590 | Other | 12 | — | ||
| 030626 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | ||||
| 03062610 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| Shrimps of the species Crangon crangon | |||||
| 03062631 | Fresh or chilled, or cooked by steaming or by boiling in water | 18 | — | ||
| 03062639 | Other | 18 | — | ||
| 03062690 | Other | 12 | — | ||
| 030627 | Other shrimps and prawns | ||||
| 03062710 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03062791 | Shrimps of the family Pandalidae, other than of the genus Pandalus | 12 | — | ||
| 03062795 | Shrimps of the genus Crangon, other than of the species Crangon crangon | 18 | — | ||
| 03062799 | Other | 12 | — | ||
| 030629 | Other, including flours, meals and pellets of crustaceans, fit for human consumption | ||||
| 03062905 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03062910 | Freshwater crayfish | 7,5 | — | ||
| 03062990 | Other | 12 | — | ||
| 0307 | Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption | ||||
| Oysters | |||||
| 030711 | Live, fresh or chilled | ||||
| 03071110 | Flat oysters (of the genus Ostrea), live and weighing (shell included) not more than 40 g each | Free | — | ||
| 03071190 | Other | 9 | — | ||
| 030719 | Other | ||||
| 03071910 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03071990 | Other | 9 | — | ||
| Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten | |||||
| 03072100 | Live, fresh or chilled | 8 | — | ||
| 030729 | Other | ||||
| 03072905 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03072910 | Coquilles St Jacques (Pecten maximus), frozen | 8 | — | ||
| 03072990 | Other | 8 | — | ||
| Mussels (Mytilus spp., Perna spp.) | |||||
| 030731 | Live, fresh or chilled | ||||
| 03073110 | Mytilus spp. | 10 | — | ||
| 03073190 | Perna spp. | 8 | — | ||
| 030739 | Other | ||||
| 03073905 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03073910 | Mytilus spp. | 10 | — | ||
| 03073990 | Perna spp. | 8 | — | ||
| Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.) | |||||
| 030741 | Live, fresh or chilled | ||||
| 03074110 | Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) | 8 | — | ||
| Squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.) | |||||
| 03074191 | Loligo spp., Ommastrephes sagittatus | 6 | — | ||
| 03074199 | Other | 8 | — | ||
| 030749 | Other | ||||
| 03074905 | Smoked, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Frozen | |||||
| Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) | |||||
| Of the genus Sepiola | |||||
| 03074909 | Lesser cuttle fish (Sepiola rondeleti) | 6 | — | ||
| 03074911 | Other | 8 | — | ||
| 03074918 | Other | 8 | — | ||
| Squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.) | |||||
| Loligo spp. | |||||
| 03074931 | Loligo vulgaris | 6 | — | ||
| 03074933 | Loligo pealei | 6 | — | ||
| 03074935 | Loligo patagonica | 6 | — | ||
| 03074938 | Other | 6 | — | ||
| 03074951 | Ommastrephes sagittatus | 6 | — | ||
| 03074959 | Other | 8 | — | ||
| Other | |||||
| 03074971 | Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) | 8 | — | ||
| Squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.) | |||||
| 03074991 | Loligo spp., Ommastrephes sagittatus | 6 | — | ||
| 03074999 | Other | 8 | — | ||
| Octopus (Octopus spp.) | |||||
| 03075100 | Live, fresh or chilled | 8 | — | ||
| 030759 | Other | ||||
| 03075905 | Smoked, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Other | |||||
| 03075910 | Frozen | 8 | — | ||
| 03075990 | Other | 8 | — | ||
| 030760 | Snails, other than sea snails | ||||
| 03076010 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03076090 | Other | Free | — | ||
| Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae) | |||||
| 03077100 | Live, fresh or chilled | 11 | — | ||
| 030779 | Other | ||||
| 03077910 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03077930 | Striped venus or other species of the family Veneridae, frozen | 8 | — | ||
| 03077990 | Other | 11 | — | ||
| Abalone (Haliotis spp.) | |||||
| 03078100 | Live, fresh or chilled | 11 | — | ||
| 030789 | Other | ||||
| 03078910 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| 03078990 | Other | 11 | — | ||
| Other, including flours, meals and pellets, fit for human consumption | |||||
| 03079100 | Live, fresh or chilled | 11 | — | ||
| 030799 | Other | ||||
| 03079910 | Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared | 20 | — | ||
| Frozen | |||||
| 03079911 | Illex spp. | 8 | — | ||
| 03079917 | Other | 11 | — | ||
| 03079980 | Other | 11 | — | ||
| 0308 | Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption | ||||
| Sea cucumbers (Stichopus japonicus, Holothurioidea) | |||||
| 03081100 | Live, fresh or chilled | 11 | — | ||
| 030819 | Other | ||||
| 03081910 | Smoked, whether or not cooked before or during the smoking process, not otherwise prepared | 26 | — | ||
| 03081930 | Frozen | 11 | — | ||
| 03081990 | Other | 11 | — | ||
| Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus) | |||||
| 03082100 | Live, fresh or chilled | 11 | — | ||
| 030829 | Other | ||||
| 03082910 | Smoked, whether or not cooked before or during the smoking process, not otherwise prepared | 26 | — | ||
| 03082930 | Frozen | 11 | — | ||
| 03082990 | Other | 11 | — | ||
| 030830 | Jellyfish (Rhopilema spp.) | ||||
| 03083010 | Live, fresh or chilled | 11 | — | ||
| 03083030 | Smoked, whether or not cooked before or during the smoking process, not otherwise prepared | 26 | — | ||
| 03083050 | Frozen | Free | — | ||
| 03083090 | Other | 11 | — | ||
| 030890 | Other | ||||
| 03089010 | Live, fresh or chilled | 11 | — | ||
| 03089030 | Smoked, whether or not cooked before or during the smoking process, not otherwise prepared | 26 | — | ||
| 03089050 | Frozen | 11 | — | ||
| 03089090 | Other | 11 | — |
Annotations
Footnotes
- f1
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Entry under this subheading is subject to the conditions laid down in the relevant provisions of the European Union (see Articles 291 to 300 of Commission Regulation (EEC) No 2454/93 (OJ L 253, 11.10.1993, p. 1)).
- f2
-
Autonomous rate of duty: Free.
- f3
-
WTO tariff quota: see Annex 7.
- f4
-
-
From 1 January to 14 February and from 16 June to 31 December: 15. WTO tariff quota: see Annex 7,
-
From 15 February to 15 June: Free.
-
- f5
-
-
From 1 January to 14 February and from 16 June to 31 December: 13,
-
From 15 February to 15 June: Free.
-
- f6
-
-
From 1 January to 14 February and from 16 June to 31 December: 20,
-
From 15 February to 15 June: Free.
-
- f7
-
-
From 1 January to 14 February and from 16 June to 31 December: 10.
-
from 15 February to 15 June: Free.
-