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Commission Regulation (EU) No 283/2013 of 1 March 2013 setting out the data requirements for active substances, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market (Text with EEA relevance)
Annex
Part A

Section 6 Residues in or on treated products, food and feed

United Kingdom

Original text. Later amendments are not shown.

6.1Storage stability of residues
6.2Metabolism, distribution and expression of residues
6.3Magnitude of residue trials in plants
6.4Feeding studies
6.5Effects of processing
6.6Residues in rotational crops
6.7Proposed residue definitions and maximum residue levels
6.8Proposed safety intervals
6.9Estimation of the potential and actual exposure through diet and other sources
6.10Other studies

← Division 5.9.7

Section 6

Division 6.1 →

Legislation: Commission Regulation (EU) No 283/2013 of 1 March 2013 setting out the data requirements for active substances, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market (Text with EEA relevance)
Citation: EU Regulation No 283/2013, section 6
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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