OpenLegislation

Part B Applicable from 1.1.2012

United Kingdom

Original text. Later amendments are not shown.

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the scope of the preferential scheme being determined, within the context of this Part of the Annex, by CN codes as they exist at the time of adoption of this Regulation.

Order numberCN codeTARIC extensionDescriptionAnnual volumes (from 1.1. to 31.12.)(in tonnes net weight)
09.15450301 91Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption2012 and the years thereafter: 15 tonnes
0302 11
0303 14
0304 42
ex 0304 52 0010
0304 82
ex 0304 99 21

11

12

20

ex 0305 10 0010
ex 0305 39 9010
0305 43 00
ex 0305 59 8061
ex 0305 69 8061
09.15460301 93 00Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption

2012 and 2013: 60 tonnes

2014: 60 tonnes increased by 10,833 tonnes from 1.8.2014

2015 and the years thereafter: 86 tonnes

0302 73 00
0303 25 00
ex 0304 39 0020
ex 0304 51 0010
ex 0304 69 0020
ex 0304 93 9010
ex 0305 10 0020
ex 0305 31 0010
ex 0305 44 9010
ex 0305 59 8063
ex 0305 64 0010
09.1592HS heading 1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

From 1.8.2014 to 31.12.2014: 6,25 tonnes

2015 and the years thereafter: 15 tonnes