Annex VI Methods of analysis of butter under private storageF1

United Kingdom

F2This Annex does not apply in relation to private storage aid schemes in Wales.

Parameter	Method
The method to be applied shall be approved by the paying agency.
Fat ^f1	ISO 17189 or ISO 3727 part 3
Water	ISO 3727 part 1
Non Fat Solids (excluding salt)	ISO 3727 part 2
Salt	ISO 15648

Annotations

F1: Inserted by Commission Implementing Regulation (EU) 2018/150 of 30 January 2018 amending Implementing Regulation (EU) 2016/1240 as regards methods for the analysis and quality evaluation of milk and milk products eligible for public intervention and aid for private storage.
F2: Words in Annex 6 inserted (W.) (16.2.2026) by The Closure of European Union Legacy Agriculture Schemes (Wales) Regulations 2026 (W.S.I. 2026/44), regs. 1(2), 10(21)