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Article 47 Placing into storage of products not yet in storage

United Kingdom

Original text. Later amendments are not shown.

1.

Products shall be placed into storage within 28 days following the notification referred to in the second paragraph of Article 44(3) in the case of tenders, or the notification of the decision referred to in Article 45(2) in the case of applications.

2.

For meat, placing in storage shall begin, for each individual lot of the quantity covered by the tender or application, on the day on which it comes under the control of the competent authority. That day shall be the day on which the net weight of the fresh or chilled product is determined:

(a)

at the place of private storage, where the product is frozen on the premises;

(b)

at the place of freezing, where the product is frozen in suitable facilities outside the place of private storage.

3.

Placing into storage shall be considered completed on the day on which the last individual lot of the quantity covered by the tender or application is placed in storage.

F14.

 This Article does not apply in relation to private storage aid schemes in Wales.

Annotations

Textual amendments

F1

Art. 47(4) inserted (W.) (16.2.2026) by The Closure of European Union Legacy Agriculture Schemes (Wales) Regulations 2026 (W.S.I. 2026/44), regs. 1(2), 10(12)