Changes made by Regulation (EU) 2019/1381 on the transparency and sustainability of the EU risk assessment in the food chain

EU Regulation 2019/1381

The legislation Regulation (EU) 2019/1381 on the transparency and sustainability of the EU risk assessment in the food chain changes, newest first. Choose one to see each change.

Legislation	Changes
Regulation (EU) 2015/2283 on novel foods	6
Regulation (EC) No 1107/2009 concerning the placing of plant protection products on the market	8
Regulation (EC) No 1331/2008 establishing a common authorisation procedure for food additives, food enzymes…	3
Regulation (EC) No 1935/2004 on materials and articles intended to come into contact with food	4
Regulation (EC) No 2065/2003 on smoke flavourings used or intended for use in or on foods	4
Regulation (EC) No 1831/2003 on additives for use in animal nutrition	3
Regulation (EC) No 1829/2003 on genetically modified food and feed	15
Regulation (EC) No 178/2002 laying down the general principles and requirements of food law, establishing the…	37
Directive 2001/18/EC of the European Parliament and of the Council of 12 March 2001 on the deliberate release into the environment of genetically modified organisms and repealing Council Directive 90/220/EEC	4

From legislation.gov.uk's record of changes, the official one: see it there.

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