Part A Terms referred to in Article 41(1)F1
Terms concerning sulphites/sulfites:
‘sulphites’ or ‘sulfites’
‘sulphur dioxide’ or ‘sulfur dioxide’
Terms concerning eggs and egg-based products:
‘egg’
‘egg protein’
‘egg product’
‘egg lysozyme’
‘egg albumin’
Terms concerning milk and milk-based products:
‘milk’
‘milk products’
‘milk casein’ or ‘milk protein’
Annotations
Textual amendments
- F1
Annex 1 Pt. A substituted (31.12.2020) by The Agricultural Products, Food and Drink (Amendment etc.) (EU Exit) Regulations 2020 (S.I. 2020/1637), regs. 1(7), 26(51), Sch. 8 Pt. 7