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Part A List of terms referred to in Article 47(1), to be used for sparkling wine, aerated sparkling wine, quality sparkling wine or quality aromatic sparkling wineF1

Original text. Later amendments are not shown.

TermsConditions of use
extra dryIf its sugar content is between 12 and 17 grams per litre.
dryIf its sugar content is between 17 and 32 grams per litre.
medium dryIf its sugar content is between 32 and 50 grams per litre.
mild, sweetIf its sugar content is greater than 50 grams per litre.

Annotations

Textual amendments

F1

Annex 3 substituted (31.12.2020) by The Agricultural Products, Food and Drink (Amendment etc.) (EU Exit) Regulations 2020 (S.I. 2020/1637), regs. 1(7), 26(52), Sch. 8 Pt. 8