OpenLegislation

Appendix

United Kingdom

Original text. Later amendments are not shown.

F1List of wine grape varieties which may be used to constitute the cuvée for preparing quality aromatic sparkling wines and quality sparkling wines bearing a protected designation of origin

  • Airén

  • Albariño

  • Aleatico N

  • Alvarinho

  • Ασύρτικο (Assyrtiko)

  • Bourboulenc B

  • Brachetto N.

  • Busuioacă de Bohotin

  • Clairette B

  • Colombard B

  • Csaba gyöngye B

  • Cserszegi fűszeres B

  • Devín

  • Fernão Pires

  • Freisa N

  • Gamay N

  • Gewürztraminer Rs

  • Girò N

  • Glera

  • Γλυκερύθρα (Glykerythra)

  • Huxelrebe

  • Irsai Olivér B

  • Macabeo B

  • Macabeu B

  • Toutes les Malvasías

  • All the Malvoisies

  • Mauzac blanc and rosé

  • Monica N

  • Tous les Moscateles

  • Μοσχοφίλερο (Moschofilero)

  • Müller-Thurgau B

  • All the Muscatels

  • Manzoni moscato

  • Nektár

  • Pálava B

  • Parellada B

  • Perle B

  • Piquepoul B

  • Poulsard

  • Ροδίτης (Roditis)

  • Scheurebe

  • Tămâioasă românească

  • Torbato

  • Touriga Nacional

  • Verdejo

  • Zefír B

Annotations

Textual amendments

F1

Annex 2 Appendix revoked (E.) (1.1.2024) by The Wine (Revocation and Consequential Provision) Regulations 2023 (S.I. 2023/1362), reg. 1(2), Sch. 1