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Annex XV CRITERIA FOR VACCINES AGAINST INFECTION WITH NEWCASTLE DISEASE VIRUS AND REQUIREMENTS FOR CONSIGNMENTS OF POULTRY, HATCHING EGGS AND FRESH MEAT OF POULTRY ORIGINATING FROM A THIRD COUNTRY OR TERRITORY OR ZONE THEREOF VACCINATING AGAINST INFECTION WITH NEWCASTLE DISEASE VIRUS

United Kingdom

Original text. Later amendments are not shown.

  1. 1CRITERIA FOR VACCINES AGAINST INFECTION WITH NEWCASTLE DISEASE VIRUS
  2. 2ANIMAL HEALTH REQUIREMENTS FOR POULTRY AND HATCHING EGGS ORIGINATING FROM A THIRD COUNTRY OR TERRITORY OR ZONE THEREOF WHERE VACCINES USED AGAINST INFECTION WITH NEWCASTLE DISEASE VIRUS DO NOT MEET THE SPECIFIC CRITERIA SET OUT IN POINT 1
  3. 3ANIMAL HEALTH REQUIREMENTS FOR FRESH MEAT OF POULTRY ORIGINATING FROM A THIRD COUNTRY OR TERRITORY OR ZONE THEREOF WHERE VACCINES USED AGAINST INFECTION WITH NEWCASTLE DISEASE VIRUS DO NOT MEET THE SPECIFIC CRITERIA SET OUT IN POINT 1
  4. 4INFORMATION TO BE PROVIDED WHEN FLOCKS OF ORIGIN OF POULTRY, FLOCKS OF ORIGIN OF HATCHING EGGS AND HATCHING EGGS ARE VACCINATED AGAINST INFECTION WITH NEWCASTLE DISEASE VIRUS