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Changes to Food Hygiene (Docks, Carriers, etc.) 1960

S.I. 1960/1602

The legislation that changes Food Hygiene (Docks, Carriers, etc.) 1960, newest first. Choose one to see each change.

LegislationChanges
Food Safety (General Food Hygiene) 1995 1
Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) 1995 1
Fresh Meat (Hygiene and Inspection) 1995 1
Meat Products (Hygiene) 1994 1
Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) 1994 2
Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) 1994 1
Food Safety (Fishery Products) 1992 2
Fresh Meat (Hygiene and Inspection) 1992 1
Food Safety Act 1990 (Consequential Modifications) 1990 8
Food (Revision of Penalties) 1985 1
Food (Revision of Penalties) 1982 1

From legislation.gov.uk's record of changes, the official one: see it there.

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