Schedule 7 Consequential amendments
Scotland
- 1The Colours in Food Regulations 1995
- 2The Animal By-Products (Identification) Regulations 1995
- 3Paragraph 3
- 4Paragraph 4
- 5Paragraph 5
- 6Paragraph 6
- 7Paragraph 7
- 8Paragraph 8
- 9Paragraph 9
- 10Paragraph 10
- 11Paragraph 11
- 12The Food Labelling Regulations 1996
- 13Paragraph 13
- 14Paragraph 14
- 15Paragraph 15
- 16Paragraph 16
- 17Paragraph 17
- 18Paragraph 18
- 19The Products of Animal Origin (Import and Export) Regulations 1996
- 20The Specified Risk Material Order 1997
- 21Paragraph 21
- 22Paragraph 22
- 23The Beef Bones (Scotland) Regulations 1999
- 24Paragraph 24
- 25Paragraph 25
- 26Amendments to the Cattle Identification Regulations 1998
- 27Paragraph 27
- 28Paragraph 28
- 29Paragraph 29
- 30The Bovine and Bovine Products (Trade) Regulations 1999
- 31Paragraph 31
- 32Paragraph 32
- 33Paragraph 33
- 34Paragraph 34
- 35The TSE (Scotland) Regulations 2002
- 36Paragraph 36
- 37Paragraph 37
- 38Paragraph 38
- 39Paragraph 39
- 40Paragraph 40
- 41Paragraph 41
- 42Paragraph 42
- 43The Condensed Milk and Dried Milk (Scotland) Regulations 2003 (2003/311)
- 44The Animal By-Products (Scotland) Regulations 2003
- 45The Eggs (Marketing Standards) (Enforcement) Scotland Regulations 2005
- 46The Official Feed and Food Control (Scotland) Regulations 2005
- 47Paragraph 47
- 48Paragraph 48
- 49Paragraph 49
- 50Paragraph 50
- 51Paragraph 51