Regulation 6 Foods that are not prepacked etc. – general requirement to name them
A food business operator who offers for sale a food to which this regulation applies must provide the particulars required by Article 9(1)(a) (the name of the food) as read with—
Article 17(1) to (4), and
in the case of food offered for sale using a minced meat designation as a name—
Article 17(5) and point 1 of Part B of Annex VI, and
point 3 of Part B of Annex VI as read with regulation 4 and Schedule 2.
This regulation does not apply to a food prepared to be ready for consumption by a final consumer that is offered for sale to a final consumer by a mass caterer (whether at a mass catering establishment where sales are made in person to a final consumer or by means of distance communication) as part of their business as a mass caterer.
The particulars must appear—
on a label attached to the food, or
on a notice, ticket or label that is readily discernible by an intending purchaser at the place where the intending purchaser chooses that food.
Paragraph (4) does not apply in the case of an offer for sale made by means of distance communication.
Annotations
Textual amendments
- F1
Word in reg. 6(2)(a) inserted (1.10.2021) by The Food Information (Amendment) (England) Regulations 2019 (S.I. 2019/1218), regs. 1, 2(5)(a)
- F2
Word in reg. 6(2)(b) omitted (1.10.2021) by virtue of The Food Information (Amendment) (England) Regulations 2019 (S.I. 2019/1218), regs. 1, 2(5)(b)
- F3
Reg. 6(2)(c) omitted (1.10.2021) by virtue of The Food Information (Amendment) (England) Regulations 2019 (S.I. 2019/1218), regs. 1, 2(5)(c)