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The Food Information Regulations 2014

Schedule 2 National mark for derogation relating to minced meat

1The national mark
2Specifications for the national mark

Schedule 2

Paragraph 1 →

Legislation: The Food Information Regulations 2014
Citation: S.I. 2014/1855, schedule 2
Versions: Latest · As made
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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