Regulation 4 Amendment of the principal Regulations

after the definition of chocolate product there shall be inserted the following definition:—

• ““Community controlled wine” means wine, grape must, sparkling wine, aerated sparkling wine, liqueur wine, semi-sparkling wine and aerated semi-sparkling wine;”;

after the definition of flour confectionery there shall be inserted the following definition:—

• ““grape must” has the meaning assigned to it by Annex I to Council Regulation (EEC) No. 822/87^f1 on the common organisation of the market in wine;”;

for the definition of liqueur wine there shall be substituted the following definition:—

• ““liqueur wine”—

  1. (a)

     in relation to a drink produced in the European Economic Community, has the meaning assigned to it by Annex I to Council Regulation (EEC) No. 822/87; and

  2. (b)

     in relation to a drink originating in a third country or countries, has the meaning assigned to it by article 2 of Council Regulation (EEC) No. 339/79^f2;”;

for the definition of sparkling wine there shall be substituted the following definitions:—

““sparkling wine”, “aerated sparkling wine”, “semi-sparkling wine” and “aerated semi-sparkling wine”—

(a)

in relation to drinks produced in the European Economic Community, have the meanings respectively assigned to them by Annex I to Council Regulation (EEC) No. 822/87; and

(b)

in relation to drinks produced elsewhere, have the meanings respectively assigned to them by article 2 of Council Regulation (EEC) No. 339/79;”;

for the definition of wine there shall be substituted the following definition:—

• ““wine” has the meaning assigned to it by Annex I to Council Regulation (EEC) No. 822/87.”.