Regulation 5 General labelling requirement
Subject to the following provisions of this Part, all food to which this Part applies shall be marked or labelled with—
(a)
the name of the food;
(b)
a list of ingredients;
(c)
the appropriate durability indication;
(d)
any special storage conditions or conditions of use;
(e)
the name or business name and an address or registered office of either or both of—
(i)
the manufacturer or packer, or
(ii)
a seller established within the European Community;
(f)
particulars of the place of origin or provenance of the food if failure to give such particulars might mislead a purchaser to a material degree as to the true origin or provenance of the food; and
(g)
instructions for use if it would be difficult to make appropriate use of the food in the absence of such instructions.