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Changes made by Food Safety Act 1990 (Consequential Modifications) 1990

S.I. 1990/2625

Made to Meat and Poultry Meat (Staining and Sterilisation) 1983

3 changes. All changes made by Food Safety Act 1990 (Consequential Modifications) 1990

Provision changed Change By In force
reg. 51-53 replaced — —
reg. 50 amended — —
reg. 2 amended — —

From legislation.gov.uk's record of changes, the official one: see it there.

Data