Changes to Fresh Meat (Hygiene and Inspection) 1995
S.I. 1995/539
Made by Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) 2001
2 changes. All changes to Fresh Meat (Hygiene and Inspection) 1995
| Provision | Change | Made by | In force |
|---|---|---|---|
| Sch. 12 para. 9(3)-(5) | inserted | reg. 3(3) | 12 Nov 2001 |
| reg. 9(1) | words substituted | reg. 3(2) | 12 Nov 2001 |
From legislation.gov.uk's record of changes, the official one: see it there.