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Changes to Fresh Meat (Hygiene and Inspection) 1995

S.I. 1995/539

Made by Colours in Food 1995

1 change. All changes to Fresh Meat (Hygiene and Inspection) 1995

Provision Change Made by In force
Sch. 12 para. 6 words substituted reg. 12(7) 1 Jan 1996

From legislation.gov.uk's record of changes, the official one: see it there.

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