Changes made by Meat (Hazard Analysis and Critical Control Point) 2002
S.S.I. 2002/234
The legislation Meat (Hazard Analysis and Critical Control Point) 2002 changes, newest first. Choose one to see each change.
| Legislation | Changes |
|---|---|
| Products of Animal Origin (Import and Export) 1996 | 2 |
| Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) 1995 | 5 |
| Fresh Meat (Hygiene and Inspection) 1995 | 8 |
From legislation.gov.uk's record of changes, the official one: see it there.