Changes made by Meat (Hazard Analysis and Critical Control Point) 2002
S.S.I. 2002/234
Made to Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) 1995
5 changes. All changes made by Meat (Hazard Analysis and Critical Control Point) 2002
| Provision changed | Change | By | In force |
|---|---|---|---|
| reg. 18(1)(d) | word omitted | reg. 5(3)(b) | 7 Jun 2002 |
| reg. 18(1)(f) and word | inserted | reg. 5(4) | 7 Jun 2002 |
| reg. 18(1)(d) | words substituted | reg. 5(3)(a) | 7 Jun 2002 |
| reg. 8(1)(aB) | inserted | reg. 5(2) | 7 Jun 2002 |
| reg. 18(4) | inserted | reg. 5(5) | 7 Jun 2002 |
From legislation.gov.uk's record of changes, the official one: see it there.