Paragraph 6 General conditions of hygiene applicable to establishments, equipment and tools

Changes not yet applied. Later legislation changes this provision in ways not yet written into the text below:

Sch.1, Pt.I, para.2 amended by Meat Products (Hygiene) 1999 reg.2(8) (a)
Sch.1, Pt.I, para.8 substituted by Meat Products (Hygiene) 1999 reg 2(8)(b)
Sch.1, Pt.I, para.12 substituted by Meat Products (Hygiene) 1999 reg.2(8)(c)
Sch.1, Pt.I, para.15 replaced (by paras.15. 16) by Meat Products (Hygiene) 1999 reg.2(8) (d)
Sch.1, Pt.llA, para.1 amended by Meat Products (Hygiene) 1999 reg.2(9) (a)
Sch.1, Pt.llA, para.5 substituted by Meat Products (Hygiene) 1999 reg 2(9)(b)
Sch 2. Pt.D added by uksi/2000/2216 reg.4(5)

The spreading of sawdust or any other similar substance on the floor of the workrooms and storage rooms for the raw materials and products referred to in these Regulations is prohibited.