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Regulation 11 Indication of storage temperature and durabilityI1

Northern Ireland

A person shall not—

(a)

sell for human consumption from approved meat products premises any packaged meat product which was manufactured in Northern Ireland after these Regulations come into force and is intended for consignment to a relevant EEA State, and which cannot be safely stored at an ambient temperature; or

(b)

sell for human consumption any packaged meat product which was handled or stored in Northern Ireland after 8th December 1998 and which cannot be safely stored at an ambient temperature,

unless the packaging carries—

(i)

a clear and legible indication of the temperature at which the product should be stored and transported; and

(ii)

the appropriate durability indication in accordance with the Food Labelling Regulations. (Northern Ireland) 1996f1 or the Food Labelling Regulations 1996f2;

Annotations

Commencement

I1

Reg. 11 in operation at 8.12.1997, see reg. 1

Footnotes

f1

S.R. 1996 No. 383

f2

S.I. 1996/1499