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Changes made by Official Feed and Food Controls 2005

S.R. 2005/574

The legislation Official Feed and Food Controls 2005 changes, newest first. Choose one to see each change.

LegislationChangesNot yet written in
Materials and Articles in Contact with Food 2005 1
Food with Added Phytosterols or Phytostanols (Labelling) 2004 1
General Food 2004 4
Contaminants in Food 2004 1
Meat Products 2004 1
Processed Cereal-based Foods and Baby Foods for Infants and Young Children 2003 1
Jam and Similar Products 2003 1
Honey 2003 1
Cocoa and Chocolate Products 2003 1
Fruit Juices and Fruit Nectars 2003 1
Specified Sugar Products 2003 1 1
Condensed Milk and Dried Milk 2003 1
Food Supplements 2003 1 1
Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) 2002 1
Coffee Extracts and Chicory Extracts 2001 1
Medical Food 2000 1
Spreadable Fats (Marketing Standards) 1999 1
Natural Mineral Water, Spring Water and Bottled Drinking Water 1999 2
Drinking Milk 1998 1
Plastic Materials and Articles in Contact with Food 1998 1 1
Animals and Animal Products (Examination for Residues and Maximum Residue Limits) 1998 1
Bread and Flour 1998 1
Imported Food 1997 1
Foods Intended for Use in Energy Restricted Diets for Weight Reduction 1997 1 1
Food Labelling 1996 1 1
Miscellaneous Food Additives 1996 1 1
Colours in Food 1996 1
Sweeteners in Food 1996 1 1
Infant Formula and Follow-on Formula 1995 2 2
Extraction Solvents in Food 1993 1 1
Food Additives Labelling 1992 1 1
Flavourings in Food 1992 1 1
Food (Control of Irradiation) 1992 1 1
Imported Food 1991 1 1
Food Safety (Exports) 1991 1 1
Caseins and Caseinates 1986 1 1
Chloroform in Food 1980 1 1
Erucic Acid in Food 1977 1 1
Mineral Hydrocarbons in Food 1966 1 1
Arsenic in Food 1961 1 1

From legislation.gov.uk's record of changes, the official one: see it there.

Data