OpenLegislation

Changes to Poultry Meat (Water Content) 1983

S.I. 1983/1372

The legislation that changes Poultry Meat (Water Content) 1983, newest first. Choose one to see each change.

LegislationChanges
Poultrymeat 2011 1
Food Safety Act 1990 (Consequential Modifications) 1990 5
Poultry Meat (Water Content) 1984 4

From legislation.gov.uk's record of changes, the official one: see it there.

Data