Changes to Poultry Meat (Water Content) 1983
S.I. 1983/1372
Made by Food Safety Act 1990 (Consequential Modifications) 1990
5 changes. All changes to Poultry Meat (Water Content) 1983
| Provision | Change | Made by | In force |
|---|---|---|---|
| reg. 4 | amended | — | — |
| reg. 6 | amended | — | — |
| reg. 2A | inserted | — | — |
| reg. 13 | revoked | — | — |
| reg. 2 | amended | — | — |
From legislation.gov.uk's record of changes, the official one: see it there.