Regulation 2 Interpretation
(1)
In these Regulations—
-
“the Act” means the Food Act 1984;
-
“the Council Regulation” means Council Regulation (EEC) No. 2136/89 laying down common marketing standards for preserved sardinesf1;
-
“specified Community provision” means a provision of the Council Regulation specified in column 1 of the Schedule to these Regulations and described in column 2 thereof.
(2)
Other expressions used in these Regulations have, insofar as the context admits, the same meanings as in the Council Regulation.
Annotations
Footnotes
- f1
-
OJ No. L212, 22.7.89, p.79.