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The Food Hygiene (England) Regulations 2006 (revoked)

S.I. 2006/14 · Made 9 January 2006 · Extends to England and Wales

Up to date with all changes known to legislation.gov.uk, revised to 31 December 2013.

FOOD, ENGLAND

Made 9th January 2006

Laid before Parliament 9th January 2006

Coming into force 11th January 2006

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Annotations to the whole text

Textual amendments

F1

Regulations revoked (31.12.2013) by The Food Safety and Hygiene (England) Regulations 2013 (S.I. 2013/2996), reg. 1(1)(c), Sch. 9 (with reg. 1(2))

Contents

  1. Part 1: PRELIMINARY Repealed
  2. 1Title, commencement and application Repealed
  3. 2Interpretation Repealed
  4. 3Presumptions that food is intended for human consumption Repealed
  5. 4Competent authority Repealed
  6. 5Enforcement Repealed
  7. Part 2: MAIN PROVISIONS Repealed
  8. 6Hygiene improvement notices Repealed
  9. 7Hygiene prohibition orders Repealed
  10. 8Hygiene emergency prohibition notices and orders Repealed
  11. 9Remedial action notices and detention notices Repealed
  12. 10Offences due to fault of another person Repealed
  13. 11Defence of due diligence Repealed
  14. Part 3: ADMINISTRATION AND ENFORCEMENT Repealed
  15. 12Procurement of samples Repealed
  16. 13Analysis etc. of samples Repealed
  17. 14Powers of entry Repealed
  18. 15Obstruction etc. of officers Repealed
  19. 16Time limit for prosecutions Repealed
  20. 17Offences and penalties Repealed
  21. 18Offences by bodies corporate Repealed
  22. 19Offences by Scottish partnerships Repealed
  23. 20Right of appeal Repealed
  24. 21Appeals to Crown Court Repealed
  25. 22Appeals against hygiene improvement notices and remedial action notices Repealed
  26. 23Application of section 9 of the Food Safety Act 1990 Repealed
  27. Part 4: MISCELLANEOUS AND SUPPLEMENTARY PROVISIONS Repealed
  28. 24Power to issue codes of recommended practice Repealed
  29. 25Protection of officers acting in good faith Repealed
  30. 26Revocation and suspension of designations and appointments Repealed
  31. 27Food which has not been produced, processed or distributed in accordance with the Hygiene Regulations Repealed
  32. 28Service of documents Repealed
  33. 29Bulk transport in sea–going vessels of liquid oils or fats and the bulk transport by sea of raw sugar Repealed
  34. 30Temperature control requirements Repealed
  35. 31Direct supply by the producer of small quantities of meat from poultry or lagomorphs slaughtered on the farm Repealed
  36. 32Restrictions on the sale of raw milk intended for direct human consumption Repealed
  37. 32ASpecial health mark Repealed
  38. 33Consequential amendments Repealed
  39. 34Revocation Repealed
  40. Signature
  41. Schedule 1DEFINITIONS OF EU LEGISLATION Repealed
  42. Schedule 2SPECIFIED COMMUNITY PROVISIONS Repealed
  43. Schedule 3: BULK TRANSPORT IN SEA–GOING VESSELS OF LIQUID OILS OR FATS AND THE BULK TRANSPORT BY SEA OF RAW SUGAR Repealed
  44. 1Offence Repealed
  45. 2Liquid oils or fats Repealed
  46. 3Paragraph 3 Repealed
  47. 4Paragraph 4 Repealed
  48. 5Paragraph 5 Repealed
  49. 6Paragraph 6 Repealed
  50. 7Raw sugar Repealed
  51. 8Paragraph 8 Repealed
  52. 9Paragraph 9 Repealed
  53. 10Paragraph 10 Repealed
  54. 11Paragraph 11 Repealed
  55. 12Paragraph 12 Repealed
  56. 13Paragraph 13 Repealed
  57. 14Interpretation Repealed
  58. Schedule 3AREQUIREMENTS REFERRED TO IN REGULATION 17(5) Repealed
  59. Schedule 3BREQUIREMENTS REFERRED TO IN REGULATION 17(6) Repealed
  60. Schedule 3CREQUIREMENTS REFERRED TO IN REGULATION 17(7) Repealed
  61. Schedule 3DREQUIREMENTS REFERRED TO IN REGULATION 17(8) Repealed
  62. Schedule 4: TEMPERATURE CONTROL REQUIREMENTS Repealed
  63. 1Scope Repealed
  64. 2Chill holding requirements Repealed
  65. 3General exemptions from the chill holding requirements Repealed
  66. 4Upward variation of the 8°C temperature by manufacturers etc. Repealed
  67. 5Chill holding tolerance periods Repealed
  68. 6Hot holding requirements Repealed
  69. 7Hot holding defences Repealed
  70. 8Interpretation Repealed
  71. Schedule 5: DIRECT SUPPLY BY THE PRODUCER OF SMALL QUANTITIES OF MEAT FROM POULTRY OR LAGOMORPHS SLAUGHTERED ON THE FARM Repealed
  72. 1Scope Repealed
  73. 2Requirements Repealed
  74. 3Offence Repealed
  75. Schedule 6: RESTRICTIONS ON THE SALE OF RAW MILK INTENDED FOR DIRECT HUMAN CONSUMPTION Repealed
  76. 1Paragraph 1 Repealed
  77. 2Paragraph 2 Repealed
  78. 3Paragraph 3 Repealed
  79. 4Paragraph 4 Repealed
  80. 5Paragraph 5 Repealed
  81. 6Paragraph 6 Repealed
  82. 7Paragraph 7 Repealed
  83. 8Paragraph 8 Repealed
  84. Schedule 6A: THE SPECIAL HEALTH MARK Repealed
  85. 1Paragraph 1 Repealed
  86. 2Paragraph 2 Repealed
  87. Schedule 7: CONSEQUENTIAL AMENDMENTS Repealed
  88. 1The Colours in Food Regulations 1995 Repealed
  89. 2Paragraph 2 Repealed
  90. 3The Animal By-Products (Identification) Regulations 1995 Repealed
  91. 4Paragraph 4 Repealed
  92. 5Paragraph 5 Repealed
  93. 6Paragraph 6 Repealed
  94. 7Paragraph 7 Repealed
  95. 8Paragraph 8 Repealed
  96. 9Paragraph 9 Repealed
  97. 10Paragraph 10 Repealed
  98. 11Paragraph 11 Repealed
  99. 12The Food Labelling Regulations 1996 Repealed
  100. 13Paragraph 13 Repealed
  101. 14Paragraph 14 Repealed
  102. 15The Beef Bones Regulations 1997 Repealed
  103. 16Paragraph 16 Repealed
  104. 17Paragraph 17 Repealed
  105. Explanatory note