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Paragraph 2 Withdrawal periodsI1

United Kingdom

(1)

A veterinary surgeon administering a veterinary medicinal product to a food-producing animal under the cascade must specify an appropriate withdrawal period.

(2)

The withdrawal period must ensure that, if there is a maximum residue limit specified for the active substance in Council Regulation (EEC) No. 2377/90, the level of residue of the active substance does not exceed that limit.

(3)

In any event, unless the Secretary of State has specified in writing a different withdrawal period for a particular veterinary medicinal product, the withdrawal period (irrespective of whether or not a maximum residue limit is specified in Council Regulation (EEC) No. 2377/90) must not be less than—

(a)

7 days for eggs;

(b)

7 days for milk;

(c)

28 days for meat from poultry and mammals including fat and offal;

(d)

500 degree daysf1 for fish meat.

(4)

In the case of a homeopathic remedy in which active principles figure in Annex II to Council Regulation (EEC) No. 2377/90, the withdrawal period is zero.

Annotations

Commencement

I1

Sch. 4 para. 2 in force at 1.10.2006, see reg. 1

Footnotes

f1

The number of days of the withdrawal period is calculated by dividing 500 by the mean temperature of the water in degrees Celsius.