Regulation 5 Additional duties on persons responsible for poultry, laying hens, calves, cattle, pigs or rabbitsI1

poultry (other than those kept in the systems referred to in Schedules 2 to 4 F1and conventionally reared meat chickens) kept in a building must ensure they are kept on, or have access at all times to, well-maintained litter or a well-drained area for resting;

laying hens kept in establishments with 350 or more laying hens must comply with Schedules 2, 3, 4 and 5, as applicable;

conventionally reared meat chickens must comply with Part 2 of Schedule 5A;

calves confined for rearing and fattening must comply with Schedule 6;

cattle must comply with Schedule 7;

pigs must, subject to paragraph (2), comply with Part 2 of Schedule 8 and, where applicable, the requirements of Parts 3, 4, 5 and 6 of Schedule 8; or

rabbits must comply with Schedule 9.