Paragraph 10 Additional dietary requirementsI1

All calves must be provided with food which contains sufficient iron to ensure a blood haemoglobin level of at least 4.5 mmol/litre.

A minimum daily ration of fibrous food must be provided for each calf over 2 weeks old, the quantity being raised in line with the growth of the calf from a minimum of 100g at 2 weeks old, to a minimum of 250g at 20 weeks old.