OpenLegislation

Changes made by Commission Directive 2005/10/EC of 4 February 2005 laying down the sampling methods and the methods of analysis for the official control of the levels of benzo(a)pyrene in foodstuffs

EU Directive 2005/10

No changes made by Commission Directive 2005/10/EC of 4 February 2005 laying down the sampling methods and the methods of analysis for the official control of the levels of benzo(a)pyrene in foodstuffs are recorded.

From legislation.gov.uk's record of changes, the official one: see it there.

Data