Changes to Commission Directive 2011/3/EU of 17 January 2011 amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs
EU Directive 2011/3
The legislation that changes Commission Directive 2011/3/EU of 17 January 2011 amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs, newest first. Choose one to see each change.
| Legislation | Changes |
|---|---|
| Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to… | 1 |
From legislation.gov.uk's record of changes, the official one: see it there.