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Changes to Commission Directive 2011/3/EU of 17 January 2011 amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs

EU Directive 2011/3

Made by Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to…

1 change. All changes to Commission Directive 2011/3/EU of 17 January 2011 amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs

Provision Change Made by In force
Directive repeal Regulation —

From legislation.gov.uk's record of changes, the official one: see it there.

Data