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Commission Directive 2011/3/EU of 17 January 2011 amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs (Text with EEA relevance) (repealed) in Wales

EU Directive 2011/3 · Adopted 17 January 2011 · Extends to United Kingdom

Original text. legislation.gov.uk does not revise this item, so later amendments are not shown here. Changes made to it are listed under each provision when known.

Commission Directive 2011/3/EU

of 17 January 2011

amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs

(Text with EEA relevance) (repealed)

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Annotations to the whole text

Textual amendments

F1

Repealed by Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council Text with EEA relevance.

Contents

  1. 1Article 1 Repealed
  2. 2Transposition Repealed
  3. 3Article 3 Repealed
  4. 4Article 4 Repealed
  5. Signature
  6. Annex Annex Repealed

1F1

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2TranspositionF1

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3F1

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4F1

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Signature

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F1

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