Division 2.4 ProcedureF1 United Kingdom Repealed Original text. Later amendments are not shown. 2.4.1Determination of total lactic acid 2.4.2Determination of L-lactic acid and D-lactic acid Annotations Textual amendments F1 Repealed by Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions. ← Division 2.3 Division 2.4 Division 2.4.1 →