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Division 3 ALCOHOLIC STRENGTH BY VOLUMEF1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. 1DEFINITION
  2. 2PRINCIPLE OF METHODS
  3. 3METHOD OF OBTAINING DISTILLATE
  4. 4REFERENCE METHODS
  5. 5USUAL METHODS
  6. 6EXAMPLE OF THE CALCULATION OF THE ALCOHOLIC STRENGTH OF A WINE
  7. FORMULA FROM WHICH TABLES OF ALCOHOLIC STRENGHTS OF ETHANOL-WATER MIXTURES ARE CALCULATED
  8. TABLE IINTERNATIONAL ALCOHOLIC STRENGTH AT 20 °C

Annotations

Textual amendments

F1

Repealed by Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions.