OpenLegislation

Division 4 TOTAL DRY EXTRACTF1

United Kingdom Repealed

Original text. Later amendments are not shown.

Total dry matter

  1. 1DEFINITION
  2. 2PRINCIPLE OF THE METHOD
  3. 3METHOD OF CALCULATION
  4. 4EXPRESSION OF RESULTS
  5. TABLE Ifor the calculation of the content total dry extract (g/l)

Annotations

Textual amendments

F1

Repealed by Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions.