Commission Regulation (EEC) No 3044/90 of 22 October 1990 concerning the classification of certain goods in the combined nomenclature
EU Regulation No 3044/1990 · Adopted 22 October 1990 · Extends to United Kingdom
Commission Regulation (EEC) No 3044/90
of 22 October 1990
concerning the classification of certain goods in the combined nomenclature
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Economic Community,
Whereas in order to ensure uniform application of the combined nomenclature annexed to the said Regulation, it is necessary to adopt measures concerning the classification of the goods referred to in the Annex to this Regulation;
Whereas Regulation (EEC) No 2658/87 has set down the general rules for the interpretation of the combined nomenclature and these rules also apply to any other nomenclature which is wholly or partly based on it or which adds any additional subdivisions to it and which is established by specific Community provisions, with a view to the application of tariff or other measures relating to trade in goods;
Whereas, pursuant to the said general rules, the goods described in column 1 of the table annexed to the present Regulation must be classified under the appropriate CN codes indicated in column 2, by virtue of the reasons set out in column 3;
Whereas the measures provided for in this Regulation are in accordance with the opinion of the Nomenclature Committee as regards product Nos 1 to 3 in the annexed table,
Whereas the Nomenclature Committee has not delivered an opinion within the time limit set by its chairman, as regards product No 4 in the annexed table,
HAS ADOPTED THIS REGULATION:
Annotations to the whole text
Footnotes
Contents
1
The goods described in column 1 of the annexed table are now classified within the combined nomenclature under the appropriate CN codes indicated in column 2 of the said table.
2
This Regulation shall enter into force on the 21st day after its publication in the Official Journal of the European Communities.
Signature
This Regulation shall be binding in its entirety and directly applicable in all Member States.
| Description of goods | Classification CN code | Reasons | ||||||
|---|---|---|---|---|---|---|---|---|
| (1) | (2) | (3) | ||||||
| F1 | ||||||||
| 2. Product consisting of a mixture of milled whole maize and of residues from the extraction of oil by compression of maize germ obtained by dry processing. The mixture displays the following features on analysis:
The starch and protein content has been determined using the methods set out in Commission F2Regulation (EC) No 152/2009, Annex III, parts L and C respectively. The fat and moisture content, has been determined using the methods set out in Commission Regulation (EC) No 152/2009, Annex III, parts H and A respectively | 2309 90 51 | Classification is determined by General Rules 1 and 6 for the interpretation of the combined nomenclature and by the wording of codes 2309, 2309 90 and 2309 90 51. | ||||||
| 3. Product consisting of a mixture of milled whole maize and of residues from the extraction of oil by compression of maize germ obtained by wet processing. The mixture displays the following features on analysis:
The starch and protein content has been determined using the methods set out in Commission Regulation (EC) No 152/2009, Annex III, parts L and C respectively. The fat and moisture content, has been determined using the methods set out in Commission Regulation (EC) No 152/2009, Annex III, parts H and A respectively | 2309 90 51 | Classification is determined by the provisions of General Rules 1 and 6 for the interpretation of the combined nomenclature and the texts of CN codes 2309, 2309 90 and 2309 90 51. | ||||||
| 4. Product consisting of a mixture of maize husk and of residues from the extraction of oil by solvents of maize germ obtained by X1wet processing. The mixture displays the following features on analysis:
The starch and protein content has been determined using the methods set out in Commission Regulation (EC) No 152/2009, Annex III, parts L and C respectively. The fat and moisture content, has been determined using the methods set out in Commission Regulation (EC) No 152/2009, Annex III, parts H and A respectively | 2309 90 51 | Classification is determined by General Rules 1 and 6 for the interpretation of the combined nomenclature and by the wording of codes 2309, 2309 90 and 2309 90 51. |