Division 5 ProcedureF1
United Kingdom Repealed
- 5.1Five cuts shall be taken at random from the quantity of poultry cuts to be checked and in each case kept frozen or refrigerated as the case may be until analysis in accordance with points 5.2 to 5.6 begins.
- 5.2Division 5.2
- 5.3Division 5.3
- 5.4Division 5.4
- 5.5Division 5.5
- 5.6Division 5.6