Division 5 PROCEDUREF1 United Kingdom Original text. Later amendments are not shown. 5.1Preparation of the test sample 5.2Test portion 5.3Determination Annotations Textual amendments F1 Substituted by Commission Implementing Regulation (EU) 2016/1227 of 27 July 2016 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis. ← Division 4 Division 5 Division 5.1 →