OpenLegislation

Division 5.4 F1

United Kingdom Repealed

Original text. Later amendments are not shown.

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  1. 5.4.1Division 5.4.1
  2. 5.4.2Division 5.4.2
  3. 5.4.3Analytical procedure
  4. 5.4.4Peak identification
  5. 5.4.5Division 5.4.5

Annotations

Textual amendments

F1

Deleted by Commission Implementing Regulation (EU) 2019/1604 of 27 September 2019 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.

Notes on Annex V

Textual amendments

F2

Substituted by Commission Implementing Regulation (EU) No 1348/2013 of 16 December 2013 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.