Section I: MEAT OF DOMESTIC UNGULATESX1
United Kingdom
- I:TRANSPORT OF LIVE ANIMALS TO THE SLAUGHTERHOUSE
- II:REQUIREMENTS FOR SLAUGHTERHOUSES
- III:REQUIREMENTS FOR CUTTING PLANTS
- IV:SLAUGHTER HYGIENE
- V:HYGIENE DURING CUTTING AND BONING
- VI:EMERGENCY SLAUGHTER OUTSIDE THE SLAUGHTERHOUSE
- VII:STORAGE AND TRANSPORT