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Chapter II TRANSITIONAL ARRANGEMENTS FOR THE IMPLEMENTATION OF REGULATION (EC) No 853/2004F1

United Kingdom Repealed

Original text. Later amendments are not shown.

  1. 2Stocks of food of animal origin
  2. 3Direct supply of small quantities of meat from poultry and lagomorphs
  3. 4Placing of food of animal origin on the national market pending the approval of establishments
  4. 5Wrapping, packaging and labelling materials bearing pre-printed health or identification marks
  5. 6Marking equipment
  6. 7Health import conditions
  7. 8Food chain information
  8. 9Meat of farmed non-domestic ungulates
  9. 10Composition criteria and labelling requirements for minced meat
  10. 11Use of clean water
  11. 12Raw milk and dairy products
  12. 13Eggs and egg products

Annotations

Textual amendments

F1

Repealed by Commission Regulation (EC) No 1162/2009 of 30 November 2009 laying down transitional measures for the implementation of Regulations (EC) No 853/2004, (EC) No 854/2004 and (EC) No 882/2004 of the European Parliament and of the Council (Text with EEA relevance).